How Should Trash and Recyclables be Stored in a Restaurant?

Restaurant owners have plenty on their plate before they even consider the trash coming from the business. It's no longer as simple as tossing everything in a dumpster and having it hauled away. Recycling and composting a majority of your waste stream can help you meet local and state regulations while adding a green angle to your business. But how should trash and recyclables be stored in a restaurant?

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